Monday, February 7, 2011

Maddie's Mexican Dip.

What you need: 1 block of cream cheese, 1 can of chili with beans, and 1-2 cups of shredded mexican cheese.

Spread softened cream cheese in bottom of pie dish or small baking dish. 
Pour chili over cream cheese.
Cover with shredded cheese.
Place in microwave and heat for several minutes until cheese is melted and dip is hot.

Serve with tortilla chips 

Maddie L. 

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